But he climbed the tree and we had a fun time collecting the rambutans some of which I took back with me to Penang and alter to taken to Shah Alam for the wedding of my niece. |
The Rambutan Gading is one of the best among the rambutan species, yellow in color and is very sweet and delicious. Rambutans has the consistency of Lai Chees in taste and texture. |
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